Archive for the ‘Food/Drink’ Category

September 30th, 2014 | By | 1 Comment

SWELL Eats | Packable Lentil Salad Ready-Made Superfoods In A Jar for your Next Mission

EATSWhether youre hiking into the lost coast, avoiding baja belly or just trying to stay in surf shape, this packable superfood is the ticket. Just throw all these ready-made products in a mason jar and power up for your session.

Here’s how to prepare your lentil edamame salad without a kitchen (more…)

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September 21st, 2014 | By | 1 Comment

A Slice of Life | Sayulita Guest Series by Stephanie Schechter

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One afternoon during our Mexican adventure, we drove into the incredibly charming town of Sayulita. Adorable cafes and heladerías lined the cobblestone streets, intermittently dotted with handicraft, textile and artwork shops. The town has a decorative heart theme, which of course ups their cuteness factor tenfold. Coincidentally, local folk textiles use pom-poms on purses and pillows, so my Angie Pom Clutch fit right in!
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Pictured: Fringe Top | Angie Clutch

September 20th, 2014 | By | No Comments

Saturday Salute: The Perfect Pina Colada

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We’d call this one a “skinny” pina colada, but that might read girly, which this cocktail is most-certainly not. With zero added sugar and a heavy hand of rum, this libation resembles a “perfect” margarita (tequila, lime, triple sec). This 3-ingrediant, under-diluted beverage is a tropical take on the classic.
Intrigued? Read on for the how-to…
(Pictured Above: Crochet Tank) (more…)

September 6th, 2014 | By | 1 Comment

Saturday Salute: Raw Chocolate “Magic Shell”

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What’s better than chocolate? “Healthy” chocolate…and ice cream. And it really does taste better, too. Seriously. Using the base from the banana bowl (i.e., a frozen banana made into ice cream) and raw cacao, you end up with a treat that is raw, packed with antioxidants, AND scrumdiddlyumptious.
Read on for the recipe…
(Pictured: Rhythm Overalls) (more…)